Tuscan cuisine, in harmony with nature and spectacular views of the Chianti hills
Come in and experience an exclusive emotion

From the flower to the table: the production of saffron, typical of San Gimignano since 1200, is the pride of the organic company as well as the production of extra virgin olive oil, medicinal and aromatic plants. Farm to table: a synergistic vegetable garden and a small orchard guarantee fresh and genuine organic products to our kitchen, also allowing a small production of jams to be enjoyed at breakfast.

From the flower to the table: the production of saffron, typical of San Gimignano since 1200, is the pride of the organic company as well as the production of extra virgin olive oil, medicinal and aromatic plants

Farm to table: a synergistic vegetable garden and a small orchard guarantee fresh and genuine organic products to our kitchen, also allowing a small production of jams to be enjoyed at breakfast

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