Our tuscan cooking

A pleasant awakening in our restaurant with fragrant sweet and savory breakfast and genuine products of the territory. You will find cakes and biscuits prepared every morning in the oven, as well as cheeses and cold meats, eggs, cereals, fresh fruit, yogurt, milk, tea, fruit juices, coffee.

At dinner you can enjoy typical traditional Tuscan dishes with genuine products from their organic farm and others from the area. During the summer season, dinner is served outdoors, under the panoramic loggia overlooking the Valdelsa and the Chianti valleys; in autumn and winter in a typical and welcoming dining room

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